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Nutritious
is Delicious
Cook-Off

The Boys & Girls Clubs members enrolled in the Sunshine for All® Cities KIDS COOKING CAMP had  the opportunity to learn about healthy foods from different parts of the US as part of the Sunshine for All® Cities “Nutritious is Delicious” cooking competition. 

The Sunshine for All® Cities program is currently hosting KIDS COOKING CAMP classes in Jackson, Mississippi, Baltimore, Maryland, and Merced, California. 

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Our Junior Chefs

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Junior Chef

Deniasha

LeeAnn Burton

Boys & Girls Clubs of

Metropolitan Baltimore

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Junior Chef

Daleyza

Angulo

Boys & Girls Club of

Merced County

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Junior Chef

Caylee

Boyd

Boys & Girls Clubs of

Central Mississippi

Nutritious is Delicious!

Each junior chef who participates at the individual BGCA Club level participated in a cook-off at the local level for a chance to represent their Club in the Sunshine for All® Cities “Nutritious is Delicious” Cook-Off fheld in Westlake Village in California. 

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And the
Winner Is!

Junior Chef Deniasha LeeAnn Burton from Boys & Girls Clubs of Baltimore had the winning recipe — Aloha Chicken Paradise

Our Supporters

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